Tuesday, May 28, 2019
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    Home Smoking Beef How to Trim a Brisket for Competition Barbecue

    How to Trim a Brisket for Competition Barbecue

    Do You Want Competition Level Smoked Beef Brisket?

    If you do, half the battle is carving out the perfect Beef Brisket before you ever even think of throwing it on the smoker.  Get your knife ready, because in the video below we are going to show you how to show off mad skills with your buddies and family when you roll out the best brisket they have ever seen or eaten!

    The key to any great brisket starts with trimming the fat.  Do it right and you can have one incredible meal when you’re done.

    Watch the Video below and see how to do it now!  (*Don’t forget to watch the How to Smoke a Competition Brisket Video here.)

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